I needed a place close to my hotel to meet an old friend for breakfast and this was within 3 minutes of both of our hotels so it was just an easy location. It ended up being exactly what we thought it would be a tried and true breakfast diner. Since I was in Texas I tried the Migas with chorizo and it was very good, lots of food as it came with hashbrowns and a side of toast, the eggs were more than enough. The salsa had a nice spice that I really enjoyed. It was very quiet midweek which made for a nice place to meet up for a early morning meeting.
Jackie’s Kitchen
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